| USER LOGIN
| |
|
|
 |
|
| CATEGORIES |
|
|
|
|
|
|
| CRANBERRY NUT PIE |
 |
Lovely holiday pie
for Dessert
6 servings
Time to prepare: 1 hour
Difficulty: Easy
Ingredients
1 1/4 cup fresh or frozen cranberries
1/4 c. brown sugar
1/4 c. chopped walnuts
1 large egg
1/2 c. sugar
1/2 c. flour
1/3 c. melted butter
Directions
Preheat oven to 325. Butter 9 in pie plate and layer cranberries on bottom.
Sprinkle with brown sugar and nuts. In a bowl beat egg until thick add 1/2
c. sugar, beat again. Stir in 1/2 c. flour and 1/3 c. melted butter. Pour
over cranberries and bake 45 minutes.
Nutritional info
Comments
Great served warm with whip cream or vanilla ice cream.
|
|
 |
 |
 |
| COMMENTS |
|
|
No comments for this recipe were posted.
|
|
|
|
|
|
|
